
Bold, aromatic, timeless
Garlic
Slow-roasted garlic folded into our signature chickpea base with lemon and tahini. The savory depth that works on every line, from retail to galley.
The lineup
Our eight core flavors are available year-round. Ask about seasonal and private-label options.

Bold, aromatic, timeless
Slow-roasted garlic folded into our signature chickpea base with lemon and tahini. The savory depth that works on every line, from retail to galley.

Fire-kissed and bright
Sweet red bells fire-roasted in-house, blended with smoked paprika into our classic base. Vibrant color, clean finish, year-round appeal.

Earthy, vibrant, unmistakable
Roasted beets and slow-cooked garlic blended into a striking magenta hummus. Earthy sweetness meets savory depth — a showstopper for deli cases and catering spreads.

Tangy heat, creamy cool
Buffalo-style zip meets silky hummus. Built for wing bars, snack packs, and game-day programs that need craveable heat without the mess.

Chipotle, cumin, black bean
A smoky-savory blend of chipotle, cumin, and fresh lime with extra black beans for a deeper, darker color and heartier body. The perfect partner for Southwest wraps, taco bars, and grab-and-go bowls.

Pizza night, dip form
Tomato, Italian herbs, and a rich cheesy finish. All the nostalgia of pizza night in a hummus format kids and adults both reach for.

Real pumpkin, warm spice
Real pumpkin puree folded with cinnamon and nutmeg. A fall favorite that drives seasonal LTOs, holiday catering, and college dining rotations.

Dessert hummus, done right
Dutch cocoa and a touch of maple sweetness. A dessert hummus built for fruit trays, pretzel dips, and grab-and-go sweet snack packs.
We co-manufacture for regional grocers and DTC brands from 10,000-unit minimums. NDA, R&D, and pilot runs available.